Sunday, July 11, 2010

Lemon*ie* Goodness


My husband made dinner tonight (I know…I am so spoiled) and he picked out this Rachel Ray recipe.  In the middle of cooking it—he says “what is lemon curd?”  I start to describe and he says “oh well-guess we will just skip that ingredient.”  Next thing I know he is whipping up some homemade lemon curd!  Isn’t he the coolest?  Even though the curd recipe didn’t have a chance to sit for a week-the dinner was still delicious and the house smells phenomenal!

1 comment:

  1. Hey stranger! Happy to have found your little blog ;-) Anything with lemon gets my vote and a man in the kitchen gets my vote also.
    Janet xox